蛋白质螯合锰（Manganese Amino Acid Chelate）是由蛋白质的氨基和羧基与锰阳阴阳铁正阴铝亚铁阴阳离子以某种总数量的摩尔比共价化合出现的环状架构物品 。本身环状架构像是蟹、虾等爬行动物以螯足夹持着废合金材料阳阴阳铁正阴铝亚铁阴阳离子  ，让 锰阳阴阳铁正阴铝亚铁阴阳离子被快递包裹在蛋白质分子式中心  ，架构日趋不稳定性 。难以被植酸、草酸等抗蛋白质成分组合  ，最终得以防止出现了锰阳阴阳铁正阴铝亚铁阴阳离子在胃肠内出现不溶化性氧化物  ，确认了锰还能能顺利的的被运载到汲取地方 。与高分子锰阳阴阳铁正阴铝亚铁阴阳离子相对  ，蛋白质螯合锰（Manganese Amino Acid Chelate）不会在与许多阳阴阳铁正阴铝亚铁阴阳离子恶性竞争转化公司质粒来开始细胞系系  ，它能能在与蛋白质转化公司质粒组合  ，代入蛋白质转化公司系統开始肠上皮细胞系系 。以至于其汲取的时候更高吸引率、更便捷  ，防止出现了许多废合金材料阳阴阳铁正阴铝亚铁阴阳离子的干拢  ，提升了锰的汲取吸引率 。蛋白质螯合锰（Manganese Amino Acid Chelate）一种说出自然美界的盐的表现形式存在着  ，在机器自然BB贝博艾弗森官方网站具体前提条件下溶化性好  ，更极易被机器使用和灵活运用 。废合金材料阳阴阳铁正阴铝亚铁阴阳离子和有机物配位体（蛋白质）的的反响出现没事个缓存数据体系建设中  ，机器能能在的的控制胃肠及集体中的pH值来的的控制缓存数据体系建设中的的反响  ，确认废合金材料阳阴阳铁正阴铝亚铁阴阳离子酸度的不变  ，要能帮助于形成休内少量种元素的动平衡机  ，也为锰的汲取创造自己了要能帮助具体前提条件 。

核苷酸螯合锰（Manganese Amino Acid Chelate）的融合管理机制

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抗坏血酸锰Manganese Ascorbate、抗坏血酸亚铁Ferrous Ascorbate、赖氨酸甘氨酸镁Magnesium Lysinate Glycinate、甘氨酸谷氨酰胺镁Magnesium Glycinate Glutamine、柠檬片酸ipone酸镁Magnesium Citrate Malate、檸檬酸锶Strontium Citrate、柚子酸锰Manganese Citrate、柚子酸铜Copper Citrate、天门冬氨酸锂Lithium Aspartate、牛磺酸硒Selenium Taurate.

Absorption mechanism of the Manganese amino acid chelate

Manganese amino acid chelate is a cyclic structure product formed by the covalent combination of amino and carboxyl groups of amino acids and manganese ions at a certain molar ratio. This ring-like structure is like crabs, shrimps and other animals holding metal ions with chelicera, so that manganese ions are wrapped in the amino acid molecules, and the structure is relatively stable. It is not easy to be bound by anti-nutritional factors such as phytic acid and oxalic acid, thus avoiding the formation of insoluble compounds in the intestine by manganese ions and ensuring that manganese can be transported smoothly to the absorption site. Compared with inorganic manganese ions, manganese amino acid chelate does not need to compete with other ions for transport carriers to enter cells, and it can enter intestinal epithelial cells with the help of amino acid transport systems by binding to amino acid transport carriers. Therefore, the absorption process is more efficient and convenient, which avoids the interference of other metal ions and improves the absorption efficiency of manganese. Manganese Amino Acid Chelate is a form of salt close to nature, which has good solubility under the environmental conditions of the body and is easier to be accepted and utilized by the body. The reaction of metal ions and organic ligands (amino acids) forms a buffer system, and the body can control the reaction of the buffer system by controlling the pH value in the intestine and tissues, so as to ensure the constant concentration of metal ions, which is conducive to maintaining the balance of trace elements in the body, and also creates favorable conditions for the absorption of manganese.

Absorption mechanism of the Manganese amino acid chelate

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Manganese Ascorbate、Ferrous Ascorbate、Magnesium Lysinate Glycinate、Magnesium Glycinate Glutamine、Magnesium Citrate Malate、Strontium Citrate、Manganese Citrate、Copper Citrate、Lithium Aspartate、Selenium Taurate.