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锰元素(焦谷氨酸锰Manganese Pidolate、天门冬氨酸锰Manganese Aspartate)对小麦生长发育的影响

收录事件:2025-01-22 19:12

锰(焦谷氨酸锰Manganese Pidolate、天门冬氨酸锰Manganese Aspartate)是小麦生长发育所需微量元素之一  ,作为细胞中重要的还原剂和多种酶的活化剂  ,决定了其在植物氧化还原及光合中的作用  ,锰(焦谷氨酸锰Manganese Pidolate、天门冬氨酸锰Manganese Aspartate)是小麦叶绿体的结构成分之一  ,通过影响光合放氧速率  ,直接参与光合作用 。在水培试验中  ,添加不同浓度的锰对小麦叶绿素含量有不同的影响  ,在0.2 mg·L-1锰处理下小麦叶绿素含量相比对照组增加了51.2% 。锰对各时期小麦叶片叶绿素合成均有影响  ,在拔节期和孕穗期效果较明显;除此之外  ,作为酪氨酸合成的基本营养元素  ,锰(焦谷氨酸锰Manganese Pidolate、天门冬氨酸锰Manganese Aspartate)与小麦ATP和蛋白质的合成相关  ,对类异戊二烯的生物合成以及硝态氮的同化也具有重要作用  ,适量的锰(焦谷氨酸锰Manganese Pidolate、天门冬氨酸锰Manganese Aspartate)可清除叶片细胞产生的活性氧  ,减少逆境对细胞膜脂的伤害 。锰(焦谷氨酸锰Manganese Pidolate、天门冬氨酸锰Manganese Aspartate)还影响呼吸作用、激素活化等过程;缺锰会降低小麦氨基酸含量,减少可溶性碳水化合物含量  ,从而阻碍氨基酸和蛋白质的合成 。

锰元素(焦谷氨酸锰Manganese Pidolate、天门冬氨酸锰Manganese Aspartate)对小麦生长发育的影响

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Effects of manganese (Manganese pyroglutamate Manganese pidolate, manganese aspartate) on the growth and development of wheat

Manganese (Manganese pyroglutamate Manganese Pidolate, Manganese aspartate) is one of the trace elements required for the growth and development of wheat, as an important reducing agent in the cell and the activator of a variety of enzymes, which determines its role in plant redox and photosynthesis Aspartate) is one of the structural components of wheat chloroplasts, which directly participates in photosynthesis by affecting the rate of photosynthetic oxygen release. In the hydroponic experiment, the addition of different concentrations of manganese had different effects on the chlorophyll content of wheat, and the chlorophyll content of wheat was different in 0.2 mg· The chlorophyll content of wheat under L-1 manganese treatment increased by 51.2% compared with the control group. Manganese had an effect on the chlorophyll synthesis of wheat leaves at all stages, and the effect was obvious at jointing stage and booting stage. In addition, as a basic nutrient element for tyrosine synthesis, manganese (Manganese pyroglutamate Manganese Pidolate, Manganese aspartate) is related to the synthesis of ATP and protein in wheat, and also plays an important role in the biosynthesis of isoprene and the assimilation of nitrate nitrogen Aspartate) can remove reactive oxygen species produced by leaf cells and reduce the damage of stress to cell membrane lipids. Manganese (Manganese pyroglutamic acid, Manganese Aspartate) also affects respiration, hormone activation and other processes; Manganese deficiency reduces the amino acid content of wheat and reduces the soluble carbohydrate content, thereby hindering the synthesis of amino acids and proteins.

Effects of manganese (Manganese pyroglutamate Manganese pidolate, manganese aspartate) on the growth and development of wheat

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