锰（甘氨酸锰Manganese Glycinate、抗坏血酸锰Manganese Ascorbate）是植物维持正常生命活动所必需的微量元素之一  ，锰含量的多少对小麦的生长发育、产量及品质有重要影响 。因此  ，研究小麦对土壤锰元素（甘氨酸锰Manganese Glycinate、抗坏血酸锰Manganese Ascorbate）的吸收机理尤为重要：土壤中锰（甘氨酸锰Manganese Glycinate、抗坏血酸锰Manganese Ascorbate）主要以无机化合物和有机化合物的形态存在  ，无机化合物的形态最为普遍  ，其中二价锰离子是植物体内锰元素（甘氨酸锰Manganese Glycinate、抗坏血酸锰Manganese Ascorbate）存在的主要形态 。锰离子（甘氨酸锰Manganese Glycinate、抗坏血酸锰Manganese Ascorbate）在土壤中一方面通过质流和扩散作用传输到小麦根表面  ，另一方面则通过根细胞原生质膜依靠电位差  ，从较高的电位向较低的电位运输  ，从而使二价锰离子从土壤中移到根部  ，再通过小麦导管和筛管的运转  ，进入木质部和韧皮部  ，最终二价锰离子被运输到地上部  ，完成植株对土壤锰元素（甘氨酸锰Manganese Glycinate、抗坏血酸锰Manganese Ascorbate）的吸收 。

小麦对土壤锰元素（甘氨酸锰Manganese Glycinate、抗坏血酸锰Manganese Ascorbate）的吸收机理

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抗坏血酸镁Magnesium Ascorbate 、抗坏血酸锌Magnesium Ascorbate、牛磺酸镁Magnesium Taurate、氨基酸螯合锌Zinc Amino Acids Chelate 、氨基酸螯合镁Magnesium Amino Acids Chelate、乳清酸镁Magnesium Orotate、乳清酸钙Calcium Orotate、琥珀酸钙Calcium Succinate、琥珀酸镁 Magnesium Succinate 、抗坏血酸锂 Lithium Ascorbate.

Absorption mechanism of soil manganese (Manganese glycinate, Manganese ascorbate) in wheat

Manganese (Manganese glycinate, Manganese ascorbate) is one of the trace elements necessary for plants to maintain normal life activities, and the amount of manganese content has an important impact on the growth and development, yield and quality of wheat. Therefore, it is particularly important to study the absorption mechanism of soil manganese   (Manganese glycinate, Manganese ascorbate) in wheat: manganese in soil mainly exists in the form of inorganic compounds and organic compounds, and the form of inorganic compounds is the most common, among which divalent manganese ions are the main form of manganese (Manganese glycinate, Manganese ascorbate) in plants. Manganese ions (Manganese glycinate, Manganese ascorbate) are transported to the root surface of wheat through mass flow and diffusion in the soil on the one hand, and on the other hand, they are transported from higher potential to lower potential through the protoplasmic membrane of root cells by relying on the potential difference, so that divalent manganese ions move from the soil to the roots, and then enter the xylem and phloem through the operation of wheat ducts and sieve tubes, and finally the divalent manganese ions are transported to the aboveground partsto complete the absorption of soil manganese elements (Manganese glycinate, Manganese ascorbate) by plants.

Absorption mechanism of soil manganese (Manganese glycinate, Manganese ascorbate) in wheat

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